A caramelised red onion relish, Basli has a sweet and balanced flavour profile consisting of olive oil, brown sugar, sea salt, and smoked chilli flakes, cooked in balsamic vinegar and stout beer.
Red onions 87.3%, Brown sugar, Stout
beer (BARLEY, hops, yeast) 2.9%, Extra virgin olive oil,
Balsamic vinegar (wine vinegar, antioxidant: potassium
METABISULPHITE, concentrated grape must), Lemon juice,
White sugar, Smoked chilli flakes 0.7%, Sea salt, Black
pepper. May contain traces of Crustaceans, Eggs, Fish
Lupin, Milk, Molluscs, Mustard, Peanuts, Sesame Seeds,
Shellfish, Soy, Tree nuts & other Cereals containing gluten.
Energy (kJ) 467.0 | Energy (kcal) 111.6 | of which sugars (g) 11.2 | Carbohydrate (g) 14.1 | Fat (g) 4.2 | of which saturates (g) 0.7 | Fibre (g) 3.9 | Protein (g) 2.3 | Salt (g) 0.6
