Sweet & Spicy Puff Pastry Bites by Mum Goes Nuts – Filfla Chilli Co.

Ingredients

Puff pastry sheet
Feta cheese, cut into cubes
Honey
Fresh parsley, finely chopped
Xemxi spread
1 egg (for egg wash)

Instructions

Cut the puff pastry into equal squares and press them into a muffin tin or silicone mold.
Spoon 1 teaspoon of Xemxi spread into each pastry cup.
Add a cube of feta, a drizzle of honey, and a sprinkle of fresh parsley.
Brush the pastry edges with beaten egg.
Bake according to the puff pastry package instructions, until golden and puffed.
Let cool slightly and serve warm.

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